Mainly West of Queen Street - seen through my lens

One Fish, Two Fish …

Chef Steve Roberts Makes a Point (or Two)

Chef Steve Roberts Makes a Point (or Two)

Our Sydney son and daughter-in-law presented us with vouchers for a class at the Auckland Seafood School for Christmas (last year, so it was high time to redeem the vouchers — and thank you very much, Zoe and Markus!). Chef Steve Roberts showed us around the Fish Markets, followed by cooking demonstration and hands-on cooking – and eating, not to forget. But here we concentrate on the reflection!

For more weekend reflections, go to James’ Weekend Reflections site.


  1. Sylvia Kirkwood

    What a great looking place and I’m suddenly hungry! And a great gift as well! Hope you learned a lot and make use of it!! Enjoy your weekend!


  2. leif Hagen

    One fish, two fish, red fish, blue fish, old fish, new fish, big fish, tiny fish!
    CONGRATULATIONS on your two year blog anniversary!
    Kind regards from EAGAN daily photo

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